how long to cook 2 lb meatloaf at 350cities at 53 degrees north latitude

However, some people prefer to cook their meatloaf at a lower or even no temperature at all. Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg. Yes, if any of these symptoms develop it is best to discard your meatloaf. Use lean ground beef This will help to ensure that your meatloaf is moist and not dry. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. The oven temperature is typically set at 350 degrees F for making meatloaf. One reason is that it helps to give the loaf a chewy texture. In a large bowl, combine ground beef, onion, garlic, egg, bread crumbs, milk, ketchup, Worcestershire sauce, salt and pepper. Blog Chef has been sharing easy recipe ideas and simple cooking tips since 2008. Meatloaf is probably one of the easiest meals to make. It will take between 40 and 50 minutes for a 2-pound meatloaf's internal temperature to reach 160F. Add the mixture on top before placing it into a preheated hot dwelling for 65 - 75 minutes, or until thoroughly cooked through with no pink left behind after slicing into its center. In this article, weve put together a number of simple, yet useful tips and tricks that will help arrive at tasty and moist results with meatloaf recipes anytime, any day. Bake 40 minutes. Once cooked, wrap the meatloaf in plastic wrap and place it in a freezer-safe container. When the temperature reaches 160 degrees Fahrenheit . It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. This will help ensure that the loaf doesnt get too hot and becomes difficult to work with. There are a number of different toppings you can put on top of your meatloaf, including cheese, onions, green onions, and tomatoes. This easy recipe will give your favorite dish an unbeatable flavor, with a juicy texture that isnt dry when slicing into it. 350F is the typical cooking temperature for meatloaf. How Long To Cook Ribeye Steak In Oven At 400? My parents are both great cooks, and they taught me a lot about the kitchen. And, the more meatloaf you want to cook, you just need to adjust the cooking time. 1. If cooking your meatloaf from frozen, 1 hour and 30 minutes are needed to cook your 2 lb frozen meatloaf in a 350 degrees F oven. Be sure to store baked meatloaf leftovers in an airtight container or wrap them tightly in aluminum foil. These two ingredients are key for giving the meatloaf its classic flavor. Examine the meatloaf's temperature while it is still in the oven by placing the thermometer into the center of the loaf. At 350 degrees, a 4-pound meatloaf will take about 2 hours to 2 hours and 40 minutes. Cooked meatloaf should be discarded if it develops a bad odor, flavor, or look. It also allows for a balance between a crispier exterior and a moist center, and its versatile for a wide range of meatloaf recipes. Preheat oven to 350 convection or 375 conventional. A traditional meatloaf is composed of ground beef, ground veal, and ground pork in . And third, you can insert a knife into the center of the meatloaf. Source: recipeler.com Mix in the remaining ingredients. Use your hands or two large spoons to combine. Allow for a 10-minute rest time before turning the meatloaf out and slicing it into thick pieces. Dont know why your meatloaf is falling apart? Whats the Proper Meatloaf Cooking Temperature? Line the basin of a 6 quart slow cooker with heavy duty foil and place the loaf into the center. The best way to ensure that your meatloaf is cooked all the way through is to use a meat thermometer. Preheat oven to 350 degrees F (175 degrees C). There you have it! I love nothing more than experimenting in the kitchen and whipping up delicious meals for my loved ones. To choose the right bread, think about the dietary restrictions of your guests. These are the general guidelines for baking meatloaf. The process of draining the grease will make your meatloaf more Savory and Delicious. In a large mixing bowl, add all of the meatloaf ingredients and well incorporate them with clean hands. Some people like to cover their meatloaf with tinfoil when cooking, while others prefer not to. 1-Pound Meatloaf: 26 to 42 minutes; start checking the temperature at 26 minutes 1.5-Pound Meatloaf: 39 to 63 minutes; The loaf pan used in this recipe measures 23 x 13 x 6 centimeters / 9 x 5 x 2.5-inch. At a heat range from 350 to 375 degrees F, the answer is 45 minutes on the upper end and a minimum of 40 minutes on the lower side. Weve got you covered! Add ketchup (or tomato sauce) into the bowl of ingredients before mixing together until combined thoroughly. Add a bottle of broth or tomato sauce to the pot and simmer for about 20 minutes. Make sure your oven is set to 350 degrees Fahrenheit before cooking, as this will ensure that your meatloaf cooks evenly and doesnt end up too dry or overcooked. However, keep in mind that the type of beef and the form of your meatloaf might somewhat alter the amount of time needed to bake it. Cooking 3 pounds of meatloaf in the oven at 350 degrees Fahrenheit. In a conventional oven, youll want to cook meatloaf for 35 to 45 minutes per pound at a temperature of 350F, while checking the temperature toward the end of that time. Cooked meatloaf dishes that include sauce freeze best; thawing cooked dry meatloaf may make it mushy. You can also insert a knife into the center of the loaf and if the juices run clear and not pink, it is done. A good meatloaf is typically held together by eggs and breadcrumbs, and the recipe youre following has to provide you with the appropriate quantities of these ingredients to get the best results. Plus theres tangy and sweet sauce on top something even kids would love! 3 Bake Enjoy! Theres not much to it, right? How Long to Cook Meatloaf | Community Tips and Praise, Tips Smoked Meatloaf Recipe How to Make Smoked Meatloaf, STOVE TOP STUFFING MEATLOAF Easy, Delicious & Perfect, The Best Meatloaf Recipe Ever Will Knock Your Socks Off, How Long to Cook a 2lb Meatloaf | The Best Meatloaf Recipe. Your email address will not be published. However, if youre using beef or chicken, then you will want to spray the pan liberally with cooking spray in order to help prevent sticking and ensure even browning. In a large bowl, mix together ground beef, onion, oats, ketchup, Worcestershire sauce, salt, pepper, and egg. This topping will add flavor and Herbaceousness to your meatloaf. It is recommended to bake the meatloaf between 350-375 degrees Fahrenheit. To avoid overcooking the meatloaf, the best choice is to use a meat thermometer. How long to cook 2 lb meatloaf at 350 degrees in oven? Too high, and the outer . Some people prefer to cook their meatloaf covered, as it helps to keep the juices in and prevent the meat from drying out. Your meatloaf recipe will work nicely as long as you have a loaf pan that is roughly the same size, however your results may be flatter or higher. Enjoy! So, dont wait any longer and give our recipe a try today! A thicker loaf will take longer to cook. You should let the meatloaf rest for at least 10 minutes before . How long does a 2 lb meatloaf take to cook at 375? How To Cook A 2lb Meatloaf Perfectly Every Time? Preheat oven to 350 degrees F. 2. A smaller, thinner 1-pound meatloaf (about 2 inches thick) will typically take about 40 minutes to 45 minutes to cook. Use the correct ingredients and proportions, and preheat your oven before cooking to ensure that the meatloaf comes out perfectly cooked every time! Add seasonings to your meatloaf like salt, pepper, paprika, and other seasonings you want to add according to your taste! Cooking time will vary depending on the size of your loaf. Save my name, email, and website in this browser for the next time I comment. RMR Calculator: How Many Calories Do I Burn A Day Resting? Another key factor is ensuring that the meatloaf mixture is well coated with sauce. 1/4 teaspoon salt 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. Which type of bread should I use to serve with my 2lb meatloaf? Bake in preheated oven for 45 minutes, or until internal temperature reaches 160 degrees F. Let meatloaf rest for 10 minutes before serving. When the temperature is too low, the meat will not brown properly. Alternatively, hamburger buns or garlic bread might be more suitable for those with meat-heavy diets. By cooking the meatloaf in a pan, you can create a layer of moisture between the breadcrumbs and the beef which makes for an incredibly tender loaf. A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. To check if the meatloaf is cooked through, insert a digital thermometer into the center of the loaf and make sure it reads 160F (71.11C). But the truth is, there are a few things you can do to help make your meatloaf fall apart even faster and easier. A perfect addition would be roasted vegetables such as carrots, sweet potatoes, or even cauliflower tater tots. At a temperature of 350 degrees F, a 2 lb meatloaf should take 1 hour to cook, however, the timing can vary slightly by a few minutes as it depends on the size and shape of the meatloaf and the oven you are using. Cover and cook on LOW for 6 hours or HIGH for 3-4 hours. What temperature should I use to cook my 2lb meatloaf? How long do you cook a 2 pound meatloaf at 400? How Long to Cook Meatloaf Meatloaves come in a variety of sizes, so there's no one set cooking time that will produce a perfectly cooked loaf. Additionally, the cooking time can vary based on the type of meat used. And Im sure, your meatloaf will save every dinner and make every family-and-friends gathering you have, the absolute best! One way to get the best results is by sauting them with butter or olive oil first so they release more moisture into your meal while cooking it on medium heat for about 1 hour 45 minutes max. . Second, you can press down on the top of the meatloaf with your finger. Make sure that the meatloaf is cooked perfectly every time by following these cooking tips: Preheat oven to 350 degrees F and spray a loaf pan with nonstick cooking spray before adding ground beef. Keywords: oven, meatloaf, 2 lb. Bake for 1 hour in the preheated oven, or until the meatloaf is cooked through and browned. People put milk in their meatloaf to make it more like a loaf of bread. An overcooked meatloaf will shrink in size. Meatloaf in its bare minimum is already heavenly. Using your hands, thoroughly combine the ingredients. 35 to 45 minutes. How Long To Bake Crab Cakes In Oven At 450 Degrees? 5. Remove from oven. It can be served as a main dish, side dish, or dessert. However, on average, it takes about an hour to cook a meatloaf that is 2 lbs. How Long To Bake Corned Beef In Oven At 375 Degrees? This will help ensure that the juices stay in the meatloaf, rather than running all over your plate. The best way is by verifying that the internal temperature reaches 160 degrees Fahrenheitthats where I always stop. But as always, its best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through.

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